Fresh Burrito Bowl

Ingredients

• 3 cups Cilantro Lime Rice
• 2 cups cooked black beans (or pinto beans)
• 1 recipe Tofu Sofritas
• 1 recipe Fajita Veggies (or fresh veggies like romaine lettuce, cherry tomatoes, and corn)
• Pico de Gallo
• Guacamole
• Sea salt and freshly ground black pepper
• Lime wedges (to serve)
• Pickled Red Onions
• Pickled Jalapeños
• Sour cream (or Vegan Sour Cream)
• Cotija, feta, or shredded cheddar cheese
• Fresh cilantro leaves

Method

1. First, divide the rice among four bowls. Top with the beans, sofritas, fajita veggies, and scoops of salsa and guacamole.
2. Then, garnish with desired toppings and season to taste with salt and pepper. Enjoy with lime wedges for squeezing.

About this recipe

Lowflame publishes general food information, not medical advice. If you are managing a medical condition, are pregnant, or have a food allergy, check the ingredient list against your own needs and speak to a qualified professional before making changes to your diet.